€19.00 IVA inclusa
Its soft and delicate taste make it particularly suitable for rice-based preparations, vegetables and dishes from the fusion cuisine.
Sensation on the palate
Soft, delicate and fruity
Ingredients
90% cooked grape must, 10% white and red fine wine vinegar.
Origin of raw materials: ITALY
Perfect for
Meat
Meat
Fish
Fish
Fruit
Fruit
Dessert
Dessert
Its soft and delicate taste make it particularly suitable for rice-based preparations, vegetables and dishes from the fusion cuisine.
Sensation on the palate
Soft, delicate and fruity
Ingredients
90% cooked grape must, 10% white and red fine wine vinegar.
Origin of raw materials: ITALY
Meat
Meat
Fish
Fish
Fruit
Fruit
Dessert
Dessert
Its soft and delicate taste make it particularly suitable for rice-based preparations, vegetables and dishes from the fusion cuisine.
With this product, it is easy and fun to create tasty sauces for noodles, vegetables or fish and crustaceans. For the most innovative cooks, we recommend it for sweet and sour pork or lacquered duck. Sublime, in drops, on fruit compositions, sorbets and baked figs with fresh cheese.
With its soft and delicate taste, even the little ones really like it.
The Millesimato is characterized by the use of grapes from the same year and all coming from the same vineyard.
The perfect ingredient to combine
two worlds: the fusion and
the Mediterranean cuisine.
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